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For our custom tea collaboration with Het Kleinste Huis tea salon, Stephen and Malia each selected flavours that represent their personal tastes and style. The Stephen tea is a caffeine-free vanilla and raspberry rooibos tea. The tea comes in 50g resealable bag, enough for 20 cups of tea.

Tea brewing instructions:

  • Measure out one teaspoon of loose-leaf tea per cup and place in a teapot, tea strainer or sachet
  • Add boiling water (100ºC/ 212ºF)
  • Allow tea to steep for 3 minutes
  • Enjoy! We drink both Stephen and Penelope teas black and unsweetened, but you might like to add milk, sugar, honey etc. to taste.